Just Desserts: The Zacapa Sweet Pairing at Migas

The earrings of Migas’ young pastry chef, Pol Anter, don’t match. In an earlier era, this small black plug and silver ring would be a statement of controversy, and though this is not so anymore, they hint still at a proclivity for provocation. Anter’s desserts only reinforce this – challenging, though not aggressive – as does the impish grin which he flashes generously.

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