Every month, we like to shine a spotlight on the most delicious dishes we’ve stumbled upon recently. Dig in!

Stir-fried beef with deep fried dough and soy beans
HK O’Man Restaurant, RMB 52
Beef and deliciously crunchy fried dough is mixed with soy beans, cloves of garlic and sliced ginger in a pale white sauce. There are so many ingredients, and the complex combination of textures and flavors make this a very easy dish to devour. Pair it with one of their delicious sweet ice teas and you have a party in your mouth.

Anti-social burger
Temple, RMB 55
This is an instant classic on the Temple burger menu, with caramelized shallots, fried onions, bacon, and bleu cheese. Perfectly sized so it fits in your mouth with ease. Served with a side of fries and the usual wallop of pure unadulterated rock ‘n’ roll.

Homemade shrimp dumplings
Jin Ding Xuan, RMB 26.8
The quality of dishes at this restaurant never really seems to deviate. You could arrive at any time of day or night and anything you order is guaranteed to be amazing. These suckers come out on their tray sweating from their steamy bath.

K-town fries
Palms LA Kitchen and Bar, RMB 25
A must-order side at the new hutong hot spot. These fries are served tossed in a flurry of red pepper flakes and Sriracha cream sauce for dipping. They are delightfully messy and light up your mouth with a tolerable spice. Before you’ve finished the platter your hands and mouth will be covered in those little flakes.

Paleo salad
Gung Ho! Pizza, RMB 79
If you are looking for a healthy and hearty alternative to your usual weekday lunch, you should order one of these satisfying belly busters. Chock full of steak, walnuts, tomatoes, cucumbers, spinach, and lettuce, this fella is certain to fill you up without weighing you down.

Photo courtesy tripadvisor

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