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Seems like a couple of places around town are keen to make breakfast the most important meal of the day.
First off, Gongti restaurant Tribe Organic has started serving breakfast each day from 8.30am. You can expect nutritious, organic choices from this ethically-minded restaurant (maybe kickstart your morning with a shot of their gut-friendly kombucha).
Across town, growing tired of buying expensive imported muesli, expat Klara Dlouha and good friend Anita Zhang decided to take the initiative and make their own. The result is Miss Muesli, selling pre-mixed and customizable muesli and granola online and from a small storefront south of Beixinqiao. We called by to try a few and particularly liked "Granny Granola", a rich, cinnamon-scented mix containing apples and pecans. You can also catch Miss Muesli at various upcoming Christmas bazaars around town.
More dining events and promotions not to miss this week:
- Get RMB 110 off orders above RMB 210 on tootoo.cn this week in homage to Singles Day
- Lunch in style at Sureno with a four course set menu inspired by Paul Smith's Autumn/Winter 2014 collection. Read more about when we called by to try it last week
- Indulge in Feast by EAST's Friday night Steak Night. Read more about our visit to the last one
More stories by this author here.
Photos: Robynne Tindall, Joey Guo
Visit the original source and full text: the Beijinger Blog